African countries top the list of those who can see the best results using biochar as a way to sequester carbon – while also improving crop yields – according to a new study.
Eswatini and Malawi are the countries that could cut the biggest part of their carbon, according to the study in the peer-reviewed journal, Biochar, commissioned by the International Biochar Initiative (IBI).
It suggests African countries can reduce their emissions while supporting farmers on a continent experiencing the worst impact of climate change.
“For example, cocoa farmers in Ghana reported increased average yields of 30% after using biochar, a substantial figure in a country where deforestation has wreaked havoc on soil quality,” the report said.
Biochar is created by heating crop or wood residue instead of letting it decompose, locking in the carbon. When added to soil, biochar helps with water and nutrient retention, with results that can be noticeable over a span of centuries.
In total, the stuy says, up to 6% of global annual carbon emissions can be reduced via biochar. But in some African countries, the percentage of their total emissions is far higher than in developed countries.
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The study comes just over two months before the 2023 United Nations Climate Change Conference (COP28), to be held at Expo City in Dubai, where answers to Africa’s climate change crisis will be hotly sought.
African countries are the lowest-emitting countries, but the hardest hit by climate change.
As such, the authors of the report argue that biochar research in these countries is imperative.
Biochar can remove more than 30% of Eswatini’s emissions, more than 20% in Malawi and Ghana, and at least 10% in Burundi, Rwanda, Mali, Senegal, Togo, and Uganda, according to the report.
“As the global community approaches COP28, this research presents an urgent call to action for world leaders to ensure this powerful solutionis in every country’s climate change strategy,” said Wendy Lu Maxwell-Barton, IBI’s executive director.
“Biochar not only safely locks away carbon, but it is also a circular solution to help feed the world, decarbonise the built environment, and remove pollutants in water and soil. To stay on a 1.5°C pathway, we must accelerate biochar use and include it in our climate toolbox,” she said.
The News24 Africa Desk is supported by the Hanns Seidel Foundation. The stories produced through the Africa Desk and the opinions and statements that may be contained herein do not reflect those of the Hanns Seidel Foundation.